…is the best thing. It’s so tasty and wonderful, I can’t believe there’s no baking involved! Here’s a simple step-by-step on how to whip it up.
First, you’ll need our cake mix, two tablespoons of butter, and an egg.
1. Microwave chocolate chips and butter in your mug or microwaveable bowl on high for 30 seconds or until melted.
2. Using a fork, quickly stir in the beaten egg.
3. Add the cake mix and stir until smooth.
4. Microwave on high for 1 minute (molten and gooey) or 1 minute and 10 seconds (firmer, but still magical).
And then devour it! I swear it’s really good.
Our cake mix comes in a holiday microwavable container (PHP 115.00):
And in gorgeous mugs with fabric bags, too (PHP 210.00):
You can email me at [email protected] for orders!
(Watch out for other great ideas on how to serve this delicious cake!)